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Spend the night at the riverside hotel, The Owego Treadway Inn, (www.owegotreadway.com) and come into this historic & quaint town to enjoy the undiscovered specialty of riverside Cellar Restaurant (www.thecellarrestaurant.net).
LOBSTER THERMIDOR. This 8-oz.lobster tail is removed from the shell, chunked and sautéed in a sherry cream sauce, and finished with melted Swiss cheese. * Thermidor is the name of a lobster dish created in January 1894 at Marie's, a famous restaurant in the Boulevard Saint-Denis in Paris on the evening of the premiere of Thermidor, a play by Victorien Sardou (according to the Dictionnaire de l'Academie des Gastronomes). A delicious breakfast at the hotel is included the next morning, as well as a $50 gift certificate for the Cellar Restaurant. Cost: $139.95 double occupancy, hotel taxes included. Call for availability and to reserve, call 800-750-0466.
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Accommodations 
